Orange Ya Glad It’s the Holidays?!

Let’s get festive!

The air getting crisp, and we are loving warming up by the fire with a beverage (or two!) Here is a delicious recipe that you can make with your NEW Mandarin Cranberry Gin from our Winter Festival Series.

Orange Ya Glad It’s the Holidays Ingredients:

1.5 oz Mandarin Cranberry Gin

0.5 oz Cointreau

3 to 4 Mandarins (for fresh squeezed juice!)

Soda or prosecco to top (if you want!)

Start by combining the Mandarin Cranberry Gin and Cointreau in a shaker. Squeeze your mandarins until you yield about 2-3 ounces of fresh squeezed juice, then add into your shaker. Add ice, and shake for about 20-30 seconds. Strain into a chilled coupe glass, and garnish with slices of mandarin!

Share:

More Posts

Get The Latest Updates On New Flavours, recipes, Events & Deals

Subscribe To Our Newsletter

No spam! Just weekly deals, recipes or news.

Subscribe and Save 20%

Join our mailing list and save 20% on your first order!

Being a member of our community is a great way to get great deals, and stay up-to-date on all things Burwood.

1